in Soup & Salad
Creamy Roasted Butternut Squash Soup
Soup! Of all my recipes, I think I am most proud of my soups. Vegan soup is an underrated thing. They’re easy, they store well, and there are so many… Continue Reading →
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Latest Posts
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in BreakfastProtein-Packed Vegan Breakfast Burritos
Hey guys! I know it’s been a long time since I posted, but I am still alive! 🙂 I have spent the last few months vacationing on the islands of…… Continue Reading →
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Flourless, Unprocessed Cacao Chip Protein Cookies
I run a lot (usually 7 or 8 runs per week) and do plenty of other workouts and hikes sprinkled throughout the week. My Garmin watch tells me I burn… Continue Reading →
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in Main DishHawaiian Quinoa Salad
This is definitely one of the strangest recipes I’ve made in a while. I mean that in a good way. While the photo looks like some kind of a crazy… Continue Reading →
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in DessertRaw Peaches & Cream Cobbler
The two best things about a peach cobbler are 1) the way the peaches cook down into a kind of syrup and 2) the flaky crust that the peaches soak… Continue Reading →
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in ArticleWhat’s for Dinner?! 15 Quick and Easy Meals to Make Tonight
If you’re like me, the last thing you want to do after a long day is spend an hour making a difficult dinner… but you also don’t want to simply… Continue Reading →
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in Main DishThe Easiest Vegan Meat(less) Sauce
Several years ago I posted a recipe called the ultimate vegan meat(less) sauce and I have to say, that recipe is pretty great. The only problem is, it’s kind of… Continue Reading →
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in DessertMini Vegan Tarts with Cashew Lemon Custard and Berries
Today I wanted to share something a little different! I was playing around in the kitchen with some crazy dessert ideas and ended up with these little tarts that have… Continue Reading →
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in CollectionBeyond the Oatmeal: 12 Completely Unique Ways to Start Your Morning
The. same. breakfast. every. day. I’m as guilty of it as anyone. For me, it’s typically one bowl of oatmeal after another. While I have a ton of awesome oatmeal… Continue Reading →
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in Main DishThe Anti-Aging Kale Pesto Pasta Salad
Can pasta salad help you live longer? That might be a stretch, but lately I have been fascinated with longevity research and I recently stumbled across this interview with USC’s… Continue Reading →
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in BeverageHomemade Golden Chai Tea Latte Concentrate
Someone emailed me the other day asking for recipes or ideas on how to get more turmeric in their diet. That might sound like a strange request if you aren’t… Continue Reading →
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in Article17 Healthy Snacks Ideas to Get You Through the Afternoon
In my experience, meals on a whole-food plant-based diet are actually pretty easy. What seems to trip people up the most are snacks. When transitioning to a plant-based diet, I’ve… Continue Reading →
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in ArticleThe Story of the Toast Art
This week marks the FIFTH anniversary of One Ingredient Chef (time flies!) and I thought I would take a moment to let you know about a project that I’ve been… Continue Reading →
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in AppetizerBaked Heart of Palm “Mozzarella” Sticks
I always shake my head when us crazy vegan people make recipes where half the ingredients are in quotes: Roast “Beef” Sandwich with Swiss “Cheese” and Chipotle “Mayo”! but nevertheless,… Continue Reading →
